Saturday, 10 November 2007

More Raspberries! More Brownies!

Check out these little guys! I found them on the way down to the compost bin! There they were all delightful and rosy hanging all by themselves amidst the compost bin to the left and the forsythia to the right. So I had to pick them and of course taste them! They are the variety known as Joan J and recommended by Gardners World I believe. I bought this particular variety because my mother in law is Joan J and I thought it would be fun to have raspberries named after her! She is 81 and still going strong in Somerset, living in her own flat, driving around and generally enjoying life.
So there wasn't enough raspberries to make anything with and daughter no.4 was very keen I made some brownies. This is a great recipe from my friend in Canada called: Lazy Gormet Brownies. I added a few sprinkles on top to make them more interesting. Here is the recipe:


1 cup of butter
1 cup sugar
1 cup soft brown sugar
3/4 cup cocoa
3 eggs
1 cup SR Flour (or all purpose plus 2 tspn baking powder)
2 tspn vanilla
chopped walnuts if desired

Melt butter in a saucepan, add sugar and cocoa. Add eggs one at a time. Stir well. Add flour (and baking powder if using). Add vanilla and nuts. Pour into 9" x 13" baking pan and bake at 350 degrees for 30 - 35 mins. Yummy!

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